Gästanvändare
1 maj 2025
Unbeatable cliff top location, it doesn’t get much better than that with private access to a beach. The staff is friendly and exhibits the right attitute, unfortunately the level of English (also a foreign langue to me) is very poor: you’ll have to repeat your wish for many times and still get nothing but a smile, a long wait and/or and “thank you/sorry Sir” but not what you would expect to happen within 5 min. While the breakfast is amazing, food is a bit of a hit and miss: the steak and tuna tartar are from a different world but the famed Mahi-mahi steak or chicken BBQ took 45-60 min to arrive at the table and was dry and over-cooked, a huge disappointment after such a long wait. The worst was trying to order a gin tonic, which at a first attempt came in a glass of 20% tonic and an open can of tonic water rather than arriving properly mixed (it was also hugely sad it didn’t come with any garnish, which I had to ask for separately). In a nutshell, the management doesn’t fully leverage the quality location and friendliness of staff but it’s still a worthwhile place to stay if you’re aware of what to expect.
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