Gästanvändare
25 juli 2024
Alain Lorca Make no mistake, this is a restaurant with rooms - NOT a hotel. That’s very important as we found out. Firstly, the staff are lovely, helpful people - absolutely no complaints there. The restaurant is a one trick pony with excellent (very expensive) food as you’d expect from a Michelin one star, served on a terrace with stunning views. However, if you’re staying there, it’s not something to do each night, leastways not for us. And here’s the disconnect. Treat the room like an AirBnB -supermarket for salads and meat in the evenings in your own room. The hotel side however, needs much improvement. Please bear in mind my criticisms are judged against a standard that should be for a eu250/night room. Some gripes:- no help was offered to carry our bags to our room up the steep slope from the car park despite being accompanied by a member of staff, so we struggled with our 5 bags; there is no hotel bar to relax in prior or post meal; laundry not ready in 24hrs as described- the Air con was not turned on to pre cool our room which was pretty hot -32deg,there was no milk in the room ;plus many more
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