Gästanvändare
3 augusti 2024
First of all, this review is focusing on two aspects of our visit: the Hotel experience and the dining experience. The Hotel itself is a renovation of the old Lackawanna RR station. The lobby is a jaw-dropping display of beautiful marble and lush carpets. It sports a grand piano and a beautiful fountain. To the left is the in-house restaurant, Carmen 2.0, (more on that later). In the back area is a pub. Trax, (more later). The front desk staff seemed a bit distant, with one word replies to my questions. There was no gift shop or even a rack of pamphlets highlighting local points of interest. The housekeeping staff were friendly and helpful. Now to the dining. Our first night we decided to take our dinner in the lobby restaurant, Carmen 2.0. The table was set with fine silverware and a bright white table cloth. The menu looked enticing. My wife ordered the Eggplant Parmesan. I had the Filet Mignon. I asked for a medium. It came with a little too much red for my taste. I ate half and boxed the rest. My wife’s eggplant was, in a word, far too much for one person. I reckoned there was a full pound of pasta. The more informal Trax pub was much the same. Our pizza was heavy with cheese and a‘mild’ sauce that was anything but mild. It was beyond hot, at least for our taste. We sent it back and ordered what we thought was a more eater-friendly covering. We had to scrape away the slabs of cheese to get to the crust (no tomato sauce). The dessert of cheesecake was delicious. All in all, the hotel was fine but the dining experience left much to be desired. If you plan to stay there, I would suggest you search out other dining options.
Översätt