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Verifierade recensioner
Läge och interiör4.1
Bekvämligheter4.2
Service4.2
Renlighet4.2
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Alla recensioner(19)
Positiva recensioner(10)
Gästanvändare
Deluxerum
Bodde på jan. 2023
Affärsresenärer
11 recension
3.5/5
Publicerades 14 jan. 2023
Overall a good hotel within vung tau. Helpful and friendly staff
Översätt
Gästanvändare
Familjesvit
Bodde på sep. 2024
Affärsresenärer
14 recension
5.0/5
Enastående
Publicerades 13 sep. 2024
還好,比較乾淨
Översätt
3324sdsb
Deluxerum
Bodde på maj 2023
Bokat för andra
128 recension
4.7/5
Otroligt
Publicerades 8 juni 2023
不錯不錯哦
Översätt
Gästanvändare
Deluxerum
Bodde på jan. 2023
Affärsresenärer
2 recension
5.0/5
Enastående
Publicerades 2 mars 2023
좋아요좋아
Översätt
Gästanvändare
Bodde på nov. 2023
Affärsresenärer
3.0/5
Publicerades 5 nov. 2023
There’s not many hotels in the area so I suppose this would be the go to one. Here on a business trip with a few lads, good parts staff are all friendly and very accommodating, my room was spacious and cleaned on a daily basis, had some laundry done, which was returned next day smelling fresh and impeccable. Now my annoying point, absolutely no consistency in the food, one day really nice, couple of days later atrocious, absolutely no consistency. Had one meal, ate the lot, few days later, same meal, left nearly all ot, very frustrating. Also half the hotel appeared to be closed, restaurants and the gym floor, felt like walking into a zombie shoot em up game. Pity as I think if it was all up and operational would be very warm and inviting. Final thing, you need a key card to access your floor in the lift but there’s a connection through to the Massage parlour on one floor 🤷🏻♂️
Översätt
Gästanvändare
Bodde på jan. 2023
Familj
3.0/5
Publicerades 24 jan. 2023
The Golden Dragon Restaurant is on the ground floor and has nice tables with a nice ambience. The music is not always a good selection but it can be very soothing when the right section of music for a restaurant is provided. We made our last lunch visit on the 2nd day of TET so we did not have high expectations but the food was below standard for a hotel of this prominence. The noodles with seafood had two types of vegetables and two types of seafood - highly overpriced for the dish provided. The taste was acceptable. The Golf Hotel appetizer was the usual but with only a choice of ketchup as a sauce. Why they use a bread crum crust instead of a trảdition flour wash is a mystery. The tempura shrimp were all nice size but again with a bread crum crust - closer to fried shrimp than tempura shrimp. The service was very poor in fact it was much worse than the usual poor service we have come to expect as the normal service. Hopefully after TET the restaurant will show improvement in both food quality and service.